Apple Raisin Stuffing

Makes:: 8 servings
Time to Prepare:: 0:10
Time to Cook:: 0:30

Ingredients

1 med

Bread, French or Vienna
1/3 cup

Soft Soy Based Margerine
1 med

Onions
1/2 cup

Celery
2 tbls

Parsley
1/4 tsp

Table Salt
1/4 tsp

Black Pepper
1 cup

Soy Milk
1 cup

Water
2 med

Egg
2 med

Apples
1/4 cup

Raisins, seedless

Directions

1. Preheat oven to 350 degrees Fahrenheit.

2. Grease a 6 cup baking dish. Blend all ingredients together in a bowl; place in baking dish and cook for 30 minutes or more. Serve.

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